Meeting and event options

Our chefs work with fresh and seasonal products. So you will be surprised at any time of the year by the different dishes. Especially for larger groups, you can enjoy a seasonal buffet inspired by the dishes of the season. The seasonal buffet is a buffet of hot and cold dishes (fish, meat, and vegetables) ending with a dessert buffet.

Seasonal buffet: €42.50 per person

The seasonal buffet is served for groups of 25 people or more.

A festive aperitif upon arrival, followed by a seasonal soup, served at the table.

Duration: 2 hours

Buffet:

• Extensive selection of luxury breads

• Selection of refined small starters

• Salad bar with various lettuces, dressings, and garnishes

• Various smoked fish and cold meats

• Various hot fish, meat, and vegetarian dishes

• Fresh seasonal vegetables and accompanying potato garnishes

Grand dessert buffet

Beverages included:

Coffee, tea, fresh orange juice, soft drinks, draft beer (Swinckels), house wine (M-Selection)

Price: €42.50 per adult
Price: €19,50 per child

Would you prefer to enjoy a multi-course menu with your group in our restaurant? Each season, our chef puts together a three-course menu consisting of fish, meat, and vegetarian dishes. Your guests can put together their own menu, which will be served in our restaurant on the ground floor.

Cost of 3-course menu: €42.50 per person

*Reservations for up to 20 people

Enjoy the shared dining concept with your party. Our kitchen team prepares delicious three-course meals that are served at the same time.

The shared dining concept consists of the following dishes:

Starters:

• Beef carpaccio with truffle mayonnaise, arugula, Parmesan cheese

• Fruits de mer/seafood platter

• Buffalo mozzarella with tomato and pesto

• Bread board with various dips

Main courses:

• Grilled steak with red wine sauce

• Cannelloni stuffed with seasonal filling

• Fish of the day with seasonal vegetables

• Vegetable Wellington with a cream of celeriac

Desserts:

• Tiramisu

• Panna cotta

• Chocolate mousse

• Macarons

Cost: €45.00 per person

The shared dining concept is available for groups of 25 to 50 people.

Vegetarian version of ‘Shared dining’ available on request

Would you like to enjoy delicious, small dishes? The walking dinner consists of five courses as standard for €45.00 and can be extended to a maximum of 10 courses. Ideal to combine with a drink, reception, or party evening!
The following dishes will be served for the walking dinner:

• Steak tartare with truffle mayonnaise and Parmesan cheese

• Salmon sashimi with oriental salad and yuzu mayonnaise

• Tom kha kai soup with bean sprouts, peanuts, and mushrooms

• Entrecote with onion, mushrooms and gravy

• Panna cotta with red fruits and vanilla ice cream     

Below you will find the additional courses you can add, upon request; €7.50 per course:

• Spicy Piri piri shrimp with aioli

• Cannelloni filled with ricotta and spinach

• Veal with tuna mayonnaise and capers

• Slow-cooked pork medallion with potato mousseline

• Cheese platter with bread and confit

Cost: standard 5-course menu €45.00 per person
 
The walking dinner is served from 25 people.

Are you looking for specific snacks for your party, celebration, or drinks reception? The snacks listed below can be served at your desired time. They are also ideal for extending Arnhem's traditional drinks hour.

• Freshly baked bread | with butter and olive tapenade | €6.50

• Bitterballen with mustard | 8 pieces | €8.50

• Cheese sticks with chili sauce | 8 pieces | €8.50

• Torpedo shrimp | chili sauce | 6 pieces | €8.75

• Haute Friture | 12 pieces | mixed appetizers | €10.50

• Appetizer platter | various types of sausage | dried ham | cheeses | olives | bread | €18.50