Restaurant

3-course seasonal menu (€29.50 per person)

In addition to our à la carte menu, we serve a delicious 3-course seasonal men for € 29.50 per person. It is also possible to order the dishes separately.

Starters

Soup of your choice
tomato soup, chicken soup or soup of the season

Gravad Lax
salmon marinated in suger, sea salt, dill and beatroot / rucola / avocado cream / breadsticks

Salad poached peer
walnuts / blue cheese / caramelized onions / balsamic mayonnaise

Brisket
beef breast / smoked mayonnaise / boletus / roasted tomato / sweet and sour cucumber / balsamic onions 

Main courses

Lamb
couscous / green asparagus

Sea bass
crust of herbs / grilled eggplant / fish sauce

Schnitzel
sauce of your choice 

Vegetarian quiche 
leek / brie / sundried tomato / tomato salsa

Desserts

Sorbet Royale
fruit / raspberry sorbet / whipped cream

Panna cotta from hazelnut
chocolate ganache / blueberries

Chocolate brownie
vanilla ice cream / caramel sauce

Coffee or thee of your choice with various sweets

Our main coursers are served with home made compote of the season, salad and fries.